New

Updated Look!

Same timeless recipes, same family-owned creamery. And yes, still probiotic! Just as we have been for nearly 60 years.

Dive into Probiotics

OUR Recipe
FOR HEALTH

It’s simple: local milk, real ingredients, and live cultures—all crafted with care, from our family to yours.

Find out how Nancy's is made

CRAFTING A
Healthy CULTURE

Three generations of our family and friends have worked together to make the healthiest cultured foods possible, since 1960.

Meet the Keseys, Nancy, and the
whole Springfield Creamery family