Nancy's Organic Whole Milk
Cottage Cheese

Nutrition Facts Serving Size: 1/2 cup (110g), Servings Per Container: 4, Amount per Serving: Calories 120, Fat Cal. 50, Total Fat 6g (9% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 15mg (5% DV), Sodium 300mg (13% DV), Total Carb 3g (1% DV), Fiber 0g (0% DV), Sugars 3g, Protein 14g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (6% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2000 calorie diet.

Ingredients: Pasteurized organic whole milk, pasteurized organic cream, organic nonfat dry milk, salt, L. acidophilus, B. bifidum, and four stains of lactic cultures.

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