Nancy’s Cream Cheese & Parmesan Sformato

Recipe by: Cathy Whims, Nostrana, Portland, OR

Another delicious dish from the kitchen of Cathy Whims- serve as an appetizer or first course.

Mustard, Dill and Yogurt Sauce


 A delicious compliment to your fish or veggie dish.

Basil Sour Cream Dressing

Recipe by: Caprial Pence, Caprial's Bistro, Portland, Oregon

Fresh herbs are the ticket here- but we have substituted dried herbs in a pinch- and still loved the great flavors in this dressing.