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- New Recipes for 2008!
Nancy's Porcini Mushroom Dip offers your guests the perfect appetizer or sweeten it up with our unbelievably simple Nancy's Yogurt Gelato...
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- Probiotics!
Yes- the billions of live beneficial bacteria in each teaspoon of Nancy's means more health benefits for you. Learn more about probiotics and Nancy's cultures...
- Join our E-newsletter Family
Nancy's launches a quarterly e-newsletter, 'Creamery Culture' the e-newsletter for our cultured friends...
• current newsletter...
• newsletter archive...
- Nancy's Organic Lowfat Kefir!
Yes, Nancy's has been making kefir for over 30 years, but 2007 will bring some exciting kefir changes at the creamery. Nancy's Kefir is now lowfat and fully organic and comes to you with a new look in an improved container. A creamy lowfat probiotic beverage, lightly sweetened with organic agave...
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- Milk Prices Moo-ve Higher
Were you shocked at the price the last time you went to buy milk? So were we – and the cost of milk products is expected to continue to climb, possibly reaching an all time high. There are many facets to this topic, and we at the Springfield Creamery are concerned about the impact of rising dairy prices so we wanted to take the opportunity to share with you what we understand about the sudden increase in milk prices that we are all experiencing.
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- Our Products are made with only Real Food
Real Fruit, hormone-free milk, live cultures, lightly sweetened with only honey, agave or fruit juice.
more...
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